I haven't done much cooking recently due to my hectic work commitment and thus, I've been so lazy that instant noodles was the only thing I've had constantly for a whole week.
It's now the weekend and having just got back from my weekly shopping, I've decided to try out 2 recipes, one of which is GALBI from Wandering Chopsticks and the other one is HODDEOK from My korean kitchen.
I've never attempted to do galbi before so it'll be interesting to find out if marinating ribs in pear puree will make a significant difference. I made some hoddeok (sweet pancakes) last week for the hubby and they all disappeared before I could take any pictures so I guess I'll have to do another batch this weekend.
So for now, that's my meal planning for this weekend. Cooking is my passion even though I can't do elaborate food. But hey, how can one get better if one doesn't try?