Wednesday, 2 July 2008

Fried Rice with Hot Dog, Carrot and Kimchee

This is a cross between Fried rice with hot dogs and Fried rice with kimchee and spam
Both recipes are fromWandering Chopsticks

The hubby was very reluctant to eat hot dog with rice (It's just not right - he said). I, on the other hand, am not as fussy.

This dish is handy for Friday night when your fridge is likely to be empty (or when you're skint at the end of the month and you have to make do with what you have in the cupboard)


Cooked rice (enough for 2 - sorry I hardly ever measure rice)
1 carrot - diced
1 onion - chopped
kimchee (as much as you like really)
8 4 hot dogs (or 8 mini dogs)- chopped into bite-size pieces (Am I being greedy here???)
1 egg

Heat 1tbsp oil, throw diced carrot and onion and hot dog pieces into the wok. Fry for a few minutes.
Season with a bit of salt and pepper.
Put the cooked rice in the wok and mix thoroughly for a few minutes, take care not to let it stick onto the bottom.
Make a well in the middle of the wok and crack an egg into it, then mix together with the rest of the ingredients in there for a few minutes.
Lastly, put kimchee in, mix together and serve hot.



Wandering Chopsticks said...

Haha! Yeah 8 hot dogs is a lot. I use less than half that for a wok of rice. :P So what did hubby say after eating it?

Hedgehog said...

Ok, my hot dogs must be smaller than yours (gulp, my guilty conscious have started to hit me). The hubby said it still tastes wrong to cook hot dogs with rice. Hmm, I guess he's too picky :D

Ravenous Couple said...

love fried rice w/ kimchi!